Ninja Creami Red Velvet Ice Cream

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Welcome to a delightful journey into homemade ice cream! Today, we’re exploring Red Velvet Ice Cream made easily with the Ninja Creami. This recipe combines the classic flavors of red velvet cake with creamy ice cream for a perfect treat. Whether you love red velvet or new ice cream flavors, this recipe will become a favorite. Enjoy a unique and decadent treat!

Ninja Creami Red Velvet Ice Cream

Ninja Creami Red Velvet Ice Cream Recipe

The Ninja Creami Red Velvet Ice Cream recipe combines the rich, cocoa-infused flavor of red velvet cake with the creamy delight of homemade ice cream. Made with heavy cream, whole milk, cocoa powder, and a swirl of cream cheese, this dessert is both luxurious and easy to create using the Ninja Creami.

Garnish with red velvet cake crumbs for an extra touch of elegance. Perfect for any occasion, this Red Velvet cake ice cream recipe is sure to impress and delight with its smooth texture and deep, buttery sweetness.

More Ninja Creami Recipes, you’ll love Ninja Creami Butterscotch Ice Cream, Peach Sorbet Ninja Creami, Ninja Creami Lemon Sorbet, Ninja Creami Pineapple Sorbet and Ninja Creami Sweet Potato Ice Cream recipes.

Ninja Creami Red Velvet Ice Cream recipe

Ingredients

To create this delightful Red Velvet ice Cream Ninja Creami recipe, you’ll need the following ingredients:

  • 2 cup heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1/4 cup cream cheese, softened
  • 1/4 cup unsweetened cocoa powder
  • 2 teaspoons red food coloring
  • 1 teaspoon vanilla extract
  • Pinch of salt

Optional Mix-Ins

  • Crushed cookies (like Oreos or graham crackers)
  • Chocolate chips
  • Red velvet cake crumbs

Red Velvet Ice Cream ninja creami

How to make Red Velvet Ice Cream in Ninja Creami

Step 1: Prepare the Ice Cream Base

  1. Mix the Dry Ingredients: In a medium bowl, whisk together the granulated sugar, unsweetened cocoa powder, and a pinch of salt until well combined.
  2. Combine Wet Ingredients: In another bowl, mix the heavy cream, whole milk, softened cream cheese, red food coloring, and vanilla extract until smooth. You can use a hand mixer or blender for a smoother consistency.
  3. Combine All Ingredients: Gradually add the dry ingredients to the wet ingredients, mixing until fully incorporated and smooth. Ensure there are no lumps.

Step 2: Freeze the Mixture

  1. Transfer to Pint Container: Carefully pour the Red Velvet cheesecake ice cream mixture into the Ninja Creami pint container, making sure not to exceed the MAX FILL line.
  2. Freeze: Place the container in your freezer and let it freeze for at least 24 hours. This ensures the red velvet cake mixture is solid enough for the Ninja Creami to process effectively.

Step 3: Process in the Ninja Creami

  1. Insert into Ninja Creami: Once the mixture is fully frozen, insert the pint container into the Ninja Creami machine.
  2. Select Ice Cream Function: Turn on the Ninja Creami and select the Ice Cream function. Let the machine work its magic, transforming the frozen mixture into a smooth and creamy blue bell red velvet ice cream.

Step 4: Customize Your Ice Cream

  1. Add Mix-Ins: If you’re adding any mix-ins like crushed cookies, chocolate chips, or red velvet cake crumbs, create a well in the center of the processed red velvet cake batter ice cream and add them in.
  2. Re-spin: Use the Re-spin function to evenly distribute the mix-ins throughout the ice cream.

Step 5: Enjoy!

  1. Serve: Scoop your homemade Ninja Creami red velvet ice cream into bowls or cones.
  2. Garnish: Top with additional mix-ins, red velvet cake crumbs or whipped cream for an extra indulgent treat.

Red Velvet Ice Cream

Variations:

  • Red Velvet Pecan Ice Cream: Add chopped toasted pecans for a nutty crunch.
  • Red Velvet Chocolate Chip Ice Cream: Mix in mini chocolate chips for extra chocolatey goodness.
  • Red Velvet Caramel Swirl Ice Cream: Create caramel ribbons by layering caramel sauce between scoops of ice cream.

Red Velvet Ice Cream Ninja Creami recipe

Conclusion

Making Ninja Creami Red Velvet Ice Cream at home is easy and yields a rich, creamy, and visually stunning dessert. With a few simple ingredients and the Ninja Creami, you can create a gourmet treat that will impress your family and friends. Feel free to experiment with different mix-ins and variations to personalize the recipe. Enjoy the velvety smoothness and delicious taste of this ultimate blue bunny red velvet cake ice cream indulgence! Happy ice cream making!

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FAQs

Can I make this Red Velvet dairy-free ice cream?

Yes, you can substitute heavy cream and whole milk with coconut milk or almond milk in your Ninja Creami Red Velvet Ice Cream recipe. Also, use a dairy-free cream cheese alternative. Keep in mind that the texture and taste may vary slightly.

How to store leftover ice cream Red Velvet?

Store any leftover ice cream Red Velvet ninja creami in an airtight container in the freezer. For the best texture, consume within 1-2 weeks.

Can I use natural food coloring in the Ninja Creami Ice Cream Red Velvet recipe?

Yes, natural food coloring can be used, although the color might be less vibrant than when using artificial red food coloring.

Can I make Red Velvet ice cream without Ninja Creami?

If you don’t have a Ninja Creami, you can still make this Red Velvet cheesecake ice cream using a traditional ice cream maker or a no-churn method. For the no-churn Red Velvet ice cream method, whip the heavy cream until stiff peaks form, then fold in the rest of the ingredients. Freeze the mixture in an airtight container, stirring occasionally for a smoother texture.

Can I add other flavors in the Red Velvet cake ice cream?

Absolutely! Feel free to experiment with different extracts or mix-ins to create your unique version of ice cream with red velvet cake recipe. Peppermint extract, chocolate swirls, chocolate chips, chopped nuts, or even chunks of red velvet cake or marshmallow bits can add a fun twist.

What makes red velvet flavor unique?

Red velvet is known for its mild cocoa flavor, slight tang from the cream cheese, and the distinctive red color. This combination creates a rich, slightly tangy, and visually appealing dessert.

Do I have to use red food coloring in the red velvet cake and ice cream recipe?

While the red food coloring adds the signature vibrant color of red velvet, you can omit it if you prefer a classic cream-colored ice cream. However, keep in mind that the distinct red velvet flavor may not be as prominent without the coloring.

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