Ninja Creami Coffee Ice Cream

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Creating homemade Ninja Creami coffee ice cream allows you to relish the bold and invigorating essence of coffee in a luscious frozen treat. This unique and detailed recipe provides the groundwork for concocting a velvety, coffee-infused delight.

Ninja Creami Coffee Ice Cream recipe

Ninja Creami Coffee Ice Cream Recipe

Unleash your culinary creativity with the robust and rich flavor of coffee in every spoonful of homemade ice cream. Using the innovative Ninja Creami, you can easily create a creamy and decadent coffee-infused treat that’s perfect for coffee enthusiasts and ice cream lovers alike.

This low-carb Coffee Ice Cream Ninja Creami recipe is both tasty and versatile. If you have a different dietary preference, keep reading for tips on customizing the recipe for vegan, dairy-free, and low-fat options.

You might also like low calorie ninja creami recipes like: Ninja Creami Mint Chocolate Chip Ice Cream, Watermelon Sorbet Ninja Creami, Ninja Creami Cookies and Cream Ice Cream and Ninja Creami Peach Ice Cream recipe.

Here, we present a unique and detailed recipe for coffee ice cream in Ninja Creami, along with answers to frequently asked questions, to guide you in concocting this delightful dessert at home.

Ninja Creami Coffee Ice Cream Recipe

Ingredients:

Here’s the list of ingredients used for Ninja Creami coffee ice cream with instant coffee. But if you’re missing anything or prefer different ingredients, check out my suggestions below for substitutions.

  • 2 cups heavy cream or half and half for low calories
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1/4 cup instant coffee granules or espresso powder
  • 4 large egg yolks
  • 1 teaspoon vanilla extract
  • Pinch of salt

How to make Coffee Ice Cream in Ninja Creami – Instructions:

Prepare the Base:

  • For Ninja Creami ice cream base recipe, combine the heavy cream, whole milk, sugar, and instant coffee granules in a saucepan. Heat the mixture over medium heat, stirring continuously until the sugar and coffee granules are completely dissolved. Do not let it boil.

Temper the Eggs:

  • In a separate bowl, whisk the egg yolks until smooth. Slowly pour a small amount of the hot cream mixture into the egg yolks while whisking constantly. This process, known as tempering, prevents the eggs from curdling when added to the hot liquid.

Combine and Cook:

  • Pour the tempered egg mixture back into the saucepan with the remaining cream mixture. Cook over low heat, stirring constantly, until the mixture thickens enough to coat the back of a spoon, about 5-7 minutes. Do not let it boil.

Strain and Chill:

  • Once thickened, remove the mixture from heat and stir in the vanilla extract and salt. Strain the mixture through a fine-mesh sieve to remove any lumps or curdled bits. Cover the mixture and refrigerate for at least 4 hours or until completely chilled.

Churn:

  • After chilling, transfer the mixture into your ice cream maker and follow the manufacturer’s instructions to churn until it achieves a soft-serve consistency.

Mix-Ins

  • To add mix-ins, once the Coffee ice cream recipe Ninja Creami is ready, use a spoon to dig a hole in the middle of the pint, reaching the bottom. Fill the hole with your favorite mix-ins, reattach the lid, and put the pint back in the machine. Select “MIX-IN.” When it’s done, remove the lid and enjoy!
  • Add your favorite toppings to your Ninja Creami Protein Coffee Ice Cream for a delightful finishing touch! Whether it’s sprinkles, white chocolate chips, chocolate chunks, coconut flakes, fruit, or chocolate sauce, the choice is yours. Get creative and make your ice cream masterpiece!

Freeze:

  • Transfer the churned ice cream into a freezer-safe container, smoothing the top with a spatula. Cover the container with a lid or plastic wrap and freeze for at least 4 hours or until firm.

Serve and Enjoy:

  • When ready to serve, scoop the Ninja Creami Coffee Ice Cream with real coffee into bowls or cones. Garnish with chocolate shavings, coffee beans, or a drizzle of caramel sauce for an extra indulgent touch. Enjoy the creamy, coffee-infused goodness!

Coffee Ice Cream Ninja Creami Recipe

Ninja Creami Keto Ice cream or Dairy Free Coffee Ice Cream Recipe

Customize your Ninja Creami dairy free Coffee Ice Cream with mix-ins just like you would with a coffee drink. Try Torani sugar-free syrups like hazelnut, chocolate, Irish cream, or salted caramel. Here are more ideas to enhance your Ninja Creami Vegan recipes experience:

  • Unsweetened cocoa powder
  • Dark chocolate chunks or keto chocolate chips
  • Flavored extracts like Irish cream or other sugar-free coffee syrups
  • Marshmallow, mint, caramel, or other flavor extracts
  • Coconut flakes, cocoa nibs, or nuts
  • Cinnamon or pumpkin pie spice
  • Flavored protein powders

You may also like these Ninja Creami Dairy Free ice cream recipes: Ninja Creami Almond Milk Ice Cream, Ninja Creami Cake Batter Ice Cream and Ninja Creami Blueberry Ice Cream.

Coffee Protein Ice Cream

Indulge in Ninja Creami Coffee Protein Ice Cream, a guilt-free treat bursting with flavor and nutrients. Combine protein powder, coffee, and creaminess for a creamy delight. Blend ingredients, chill, then churn until soft. Customize with mix-ins like cocoa nibs or nuts. Enjoy the robust coffee flavor with a protein boost in every spoonful.

You can also try our best Ninja Creami recipe for protein intake: Ninja Creami Protein Ice Cream recipe.

Ninja Creami Protein Coffee ice cream

Useful Tips for Best Coffee Ice Cream

  • If your ice cream comes out powdery the first time, it’s because it’s too cold. Put it back into the machine and repeat the Re-Spin procedure. This will make the ice cream creamier.
  • The Coffee ice cream will taste better if you utilize higher-quality components. The quality of the vanilla extract and instant coffee has the greatest influence on the flavor.
  • You can use half and half instead of full cream, and it will taste great, just not as creamy. You can experiment with both options to find which one you prefer.
  • For a richer, higher-calorie ice cream, switch out the half and half for heavy cream. This option is great for those looking to increase calorie intake, struggling to meet calorie goals, or seeking high-calorie options during intermittent fasting.

Conclusion:

Treat yourself to the delicious blend of coffee and creaminess with Ninja Creami Coffee Ice Cream. With ingredient swaps and flavor tweaks, you can customize this recipe to your liking for a truly indulgent experience. Let your love for coffee shine through in every bite of this delightful dessert. So, gather your ingredients, channel your inner ninja, and dive into a culinary journey unlike any other!

More Ninja Creami Healthy Recipes on our website

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FAQs:

Can I use regular brewed coffee instead of instant coffee granules or espresso powder?

While you can use brewed coffee, it is not recommended, as the water content in brewed coffee may affect the texture of the ice cream. Instant coffee granules are preferred as they provide a more concentrated coffee flavor without adding excess liquid to the mixture.

What can I add to the coffee ice cream recipe for ninja creami to enhance the flavor?

Consider adding chocolate chips, crushed chocolate-covered espresso beans, or a swirl of caramel or fudge to elevate the flavor profile and create a gourmet coffee ice cream experience.

How much add-in ingredients should I use in the recipe of Coffee ice cream?

Ninja recommends adding 1/4 cup of your favorite crushed candies, frozen fruits, chopped nuts, chocolate pieces, or other desired ingredients. You can mix and match as you choose.

Can I make this Coffee ice cream recipe without Ninja ice cream maker?

While the Ninja Creami ice cream maker yields the greatest results, you can still make Ninja Creami Coffee Ice Cream without it. After cooling, transfer the mixture to a shallow, freezer-safe dish. Place the dish in the freezer, stirring every 30 minutes, until the ice cream is thick and creamy.

What mode should I use to make this Coffee ice cream on Ninja Creamy machine?

It’s all about the consistency you want! Each button on the machine runs at different speeds. Use the ice cream button for thicker treats like ice cream, while the gelato button works well for recipes with eggs, like gelato. The sorbet button is perfect for fruit mixtures, like pineapple in heavy syrup, to create fruity delights. Experiment with the buttons to discover your ideal ice cream texture!

Can I adjust the sweetness of the Ninja Creamy Coffee ice cream?

You can definitely tweak the amount of sugar in your Ninja Creami Coffee ice cream to suit your taste. Just remember that cutting back on sugar might make the texture a tad less creamy, as sugar plays a role in keeping ice crystals at bay.

Can I use non-dairy milk or cream alternatives for a vegan coffee ice cream?

Certainly! For vegan creami recipes, swap out dairy for alternatives like almond milk and coconut cream in your coffee ice cream ninja creami recipe. Adjust the amounts to reach your preferred consistency.

How long can the coffee ice cream be stored in the freezer?

The coffee ice cream ninja creami can be stored in an airtight container in the freezer for up to two weeks. Be sure to cover it with a layer of plastic wrap to prevent freezer burn.

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2 Comments

  1. […] then you might like Ninja Creami Mint Chocolate Chip Ice Cream, Ninja Creami Blueberry Ice Cream, Ninja Creami Coffee Ice Cream, Ninja Creami Pineapple Sorbet and Ninja Creami Sweet Potato Ice Cream […]

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