Ninja Creami Butterscotch Ice Cream

Get ready to treat your taste buds to pure indulgence with our Ninja Creami Butterscotch Ice Cream recipe! This rich, creamy dessert captures the essence of classic butterscotch with its deep caramel notes and buttery finish. Perfect for satisfying your sweet cravings or impressing guests at any gathering, this homemade ice cream is a breeze to make with the Ninja Creami.

Ninja Creami Butterscotch Ice Cream Recipe

Welcome to the world of homemade ice cream! Today, we’re making rich and creamy Butterscotch Ice Cream with Ninja Creami.

Butter scotch ice cream is a classic flavor with a unique and delicious taste, combining sweet butterscotch with rich, creamy ice cream for a perfect balance. Often found in old-fashioned ice cream parlors, it’s flavored with brown sugar, butter, and salt. Its smooth texture and deep golden color make it as beautiful as it is tasty.

Perfect for a summer treat, butterscotch recipe ice cream is easy to make with just a few ingredients and sometime in the freezer. Butterscotch is caramel’s sassier cousin: bolder and filled with an irresistible deep, buttery sweetness.

If you love ice cream butterscotch recipe, you’re in for a treat! This recipe is easy to make and incredibly tasty. Enjoy a smooth, butterscotch-flavored ice cream that will leave you wanting more!

If you love the Best Ninja Creami Healthy Recipes then you might like Ninja Creami Mint Chocolate Chip Ice Cream, Ninja Creami Blueberry Ice Cream, Ninja Creami Coffee Ice Cream, Ninja Creami Pineapple Sorbet and Ninja Creami Sweet Potato Ice Cream recipes.

Why You’ll Love This Butterscotch Ice Cream Ninja Creami

• Decadently Delicious: The rich, buttery butterscotch flavor is irresistible and keeps you coming back for more.
• Very Easy: With the Ninja Creami, just mix your ingredients, freeze, and let the machine create a smooth, gourmet ice cream with minimal effort.
• Creamy Treat: The Ninja Creami ensures your ice cream comes out incredibly creamy, like it’s from a professional parlor.
• Flavorful Customization: The Ninja Creami base recipe is great on its own but also perfect for adding nuts, chocolate chips, or caramel swirls.
• A Hit at Any Event: Whether for a dinner party, family gathering, or just a treat, this Ninja Creami butterscotch ice cream is sure to impress and please any crowd.

Ingredients

To create a luscious batch of butterscotch ice cream, you’ll need the following ingredients:

• 2 cup heavy cream
• 1 cup whole milk
• 1 cup brown sugar
• 4 tablespoons unsalted butter
• 1/2 cup Butterscotch Chips
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 4 egg yolks

How to make Butterscotch Ice Cream in Ninja Creami

Step 1: Make the Butterscotch Base

1. Melt the Butter: In a medium saucepan, melt the unsalted butter over medium heat.
2. Add Brown Sugar: Once the butter is melted, add the brown sugar and stir continuously until the mixture is smooth and begins to bubble. Cook for about 2 minutes to develop the butterscotch flavor.
3. Add Cream and Milk: Gradually add the heavy cream and whole milk to the saucepan, stirring constantly to prevent the mixture from seizing. Continue to cook until the mixture is heated through but not boiling.
4. Temper the Eggs: In a separate bowl, whisk the egg yolks. Slowly add a small amount of the hot butterscotch mixture to the egg yolks, whisking constantly to temper them. Then, pour the tempered egg yolks back into the saucepan with the rest of the butterscotch mixture.
5. Cook the Custard: Cook the mixture over medium heat, stirring constantly, until it thickens and coats the back of a spoon. This should take about 5-7 minutes. Be careful not to let it boil.
6. Add Vanilla and Salt: Remove the saucepan from heat and stir in the vanilla extract and salt.

Step 2: Chill the Mixture

1. Cool the Custard: Pour the butterscotch custard into a bowl and let it cool to room temperature.
2. Chill in the Refrigerator: Cover the bowl with plastic wrap and refrigerate for at least 4 hours, or overnight, to allow the flavors to meld and the mixture to chill completely.

Step 3: Freeze with the Ninja Creami

1. Pour into Ninja Creami Pint: Once the Butter scotch ice cream mixture is thoroughly chilled, pour it into the Ninja Creami pint container. Make sure not to exceed the MAX FILL line indicated on the pint.
2. Freeze the Mixture: Place the pint container in your freezer. Freeze for at least 24 hours to ensure it’s solid enough for the Ninja Creami to process effectively.

Step 4: Process with the Ninja Creami

1. Prepare the Ninja Creami: Remove the pint from the freezer. Attach it to the Ninja Creami machine following the manufacturer’s instructions.
2. Select the Ice Cream Function: Power on your Ninja Creami and select the “Ice Cream” function. Let the machine work its magic! The Ninja Creami will churn and smooth your frozen mixture into a perfectly creamy ice cream.
3. If it looks crumbly after the first spin, put it back in the machine and press the Re-spin button. If it’s still crumbly, add a tablespoon of milk and Re-spin again.

Step 5: Enjoy!

1. Serve and Enjoy: Once the blender has finished processing, your Ninja Creami Butterscotch Ice Cream is ready to serve. Scoop it into bowls or cones, garnish with a drizzle of caramel sauce, butterscotch chips or a sprinkle of sea salt, and enjoy this rich, homemade treat!

Butterscotch Recipe Variations

Customize your Homemade Butterscotch Ice Cream with these delicious variations:

Butterscotch Apple Pie Ice Cream: Fold in chunks of caramelized apples and pieces of pie crust for an ice cream that tastes like apple pie with a butterscotch twist.

Butterscotch Pecan Ice Cream: Add chopped toasted or caramelized pecans during the last few minutes of churning for a crunchy, creamy treat.

Butterscotch Chocolate Chip Ice Cream: Stir in mini chocolate chips or chopped chocolate chunks before freezing for a classic butterscotch and chocolate combo.

Butterscotch Ripple Ice Cream: Create a ripple effect by layering butterscotch sauce between scoops of ice cream in a storage container.

Salted Butterscotch Ice Cream: Sprinkle Sea salt over the butterscotch sauce as you swirl it into the ice cream for a sweet and salty contrast.

Butterscotch Toffee Crunch Ice Cream: Fold in bits of toffee or buttercrunch candy bars near the end of churning for added crunch and flavor.

Butterscotch Banana Ice Cream: Add mashed ripe bananas to the ice cream base for a naturally sweet twist that complements the butterscotch flavor.

Dairy-Free Butterscotch Ice Cream: Use coconut or almond milk and a dairy-free butter substitute for a dairy-free version.

Butterscotch Espresso Ice Cream: Infuse the ice cream with espresso or strong coffee for a rich, slightly caffeinated treat.

Butterscotch Caramel Swirl Ice Cream: Combine butterscotch sauce with caramel sauce for a heavenly mix of flavors.

Mix and match these variations to create your unique Ninja Creami Butterscotch Ice Cream masterpiece. The possibilities are endless, so get creative and enjoy experimenting with different flavors and textures.

Conclusion

Making Butterscotch Ice Cream with the Ninja Creami is easy and enjoyable. With just a few ingredients and some patience, you can create a rich, creamy dessert that will impress family and friends. Feel free to add different mix-ins and variations to make it your own. Now that you have the complete recipe, it’s time to get started and make a batch of Ninja Creami Butterscotch Ice Cream. Enjoy the sweet and creamy flavors, and wow everyone with your homemade ice cream skills!

More Yummy and Healthy Ice Cream recipes using Ninja Creami ice Cream maker:

Ninja Creami Pumpkin Ice Cream

Chocolate Marshmallow Ice Cream

Ninja Creami Cake Batter Ice Cream

Watermelon Sorbet Ninja Cream

Ninja Creami Almond Milk Ice Cream

Cottage Cheese Ice Cream Ninja Creami

Black Licorice Ice Cream Recipe

Ninja Creami Lemon Sorbet

Ninja Creami Cookies Ice Cream

Carnivore Ice Cream Recipe

FAQs

What is Butterscotch Ice Cream?

Butterscotch ice cream is a rich, creamy frozen dessert flavored with butterscotch. Butterscotch Ninja Creami is made by combining brown sugar, butter, and often a touch of vanilla and salt, creating a deep, caramel-like flavor with a buttery finish. When this flavorful sauce is mixed into an ice cream base, it results in a sweet, indulgent treat that is both smooth and satisfying. Popular in old-fashioned ice cream parlors, recipe for butterscotch ice cream is loved for its unique taste and nostalgic charm.

Can I use light brown sugar instead of dark brown sugar in the ice cream recipe Butterscotch?

Yes, you can use light brown sugar. However, dark brown sugar will give a deeper, richer flavor due to its higher molasses content.

Can I make this Ninja Creami ice cream butterscotch recipe without eggs?

Yes, you can make an egg-free version of butterscotch protein ice cream ninja creami by using a cornstarch slurry (1 tablespoon cornstarch mixed with 2 tablespoons cold milk) to thicken the mixture instead of egg yolks. Add the slurry to the butterscotch mixture after adding the cream and milk, and cook until thickened.

What toppings are best for this Ninja Creami Butterscotch ice cream recipe?

Popular toppings include whipped cream, maple syrup, crushed nuts (like pecans or almonds), chocolate chips, fresh raspberries, coconut sugar, caramel sauce, and maraschino cherries. Experimenting is key with the Ninja Creami, so customize your flavors, mix-ins, and toppings to create unique frozen treats. Serve in an ice cream cone for the perfect summer treat!

Is it possible to add alcohol to the Butterscotch ice cream with Ninja Creami?

Yes, you can add a small amount of alcohol, such as bourbon or rum, to enhance the flavor. Keep in mind that alcohol lowers the freezing point, so the texture might be softer.

Can I make butterscotch ice cream without an ice cream maker?

Yes! While an ice cream maker like the Ninja Creami makes it easier, you can make no-churn butterscotch ice cream by whipping the ingredients together and freezing the mixture in a container. Stir it occasionally while freezing for a smoother texture.

Can I use store-bought butterscotch sauce instead of making my own?

Yes, you can use store-bought butterscotch sauce. Simply mix it with the cream and milk, then proceed with chilling and freezing the mixture as directed.